My Services
Meal Prep Service
-
Skip the planning, shopping, and takeout. I’ll cook a week’s worth of fresh, flavorful meals in your kitchen — ready to heat, eat, and enjoy whenever you are.
-
Starting from $250~ per session
Private Dinner Service
-
Fresh, restaurant-quality dining — in the comfort of your own home.
Whether you’re looking for a cozy sushi night for two, a pasta evening with friends, or a multi-course omakase dinner, I bring the ingredients, cook everything fresh in your kitchen, and handle cleanup so you can simply enjoy. -
Starting from $300~ per session
Concierge Service (Invite-only)
-
This is a limited, invitation-only service. Each week, I’ll visit your home once or twice to prepare a smaller batch of stocked meals and cook a fresh, chef-driven dinner, so you can enjoy convenience during the week and a special meal that night — all without overfilling your fridge.
-
Starting from $600~ a week
On-site Meal Prep Service
No time to cook?
Don’t want to order takeout?
Bored with your eating-out options?
Just want to have something in the fridge for whenever you’re hungry?
Request a Meal prep service today!
✔ Customized Menu: Request personalized meals or select from a customized meal plan tailored for you
✔ Fresh Ingredients: I source high-quality ingredients, including organic options or any other dietary preferences
✔ On-Site Cooking: Meals are prepared fresh in your kitchen and stored with reheating instructions
✔ Hassle-Free: No shopping, no cleanup—just delicious, ready-to-eat meals
🍽️ Meal Prep Pricing & Plan Options
I offer two styles of service — Adventure (variety) and Family (bulk) — and two levels of flexibility: Omakase (Chef’s Choice) and In-Control (Customized).
All plans include ingredient sourcing, in-home cooking, cleanup, and packing meals into your containers (or disposable ones for $2 each).
🥢 Adventure Plans (Variety-Focused)
Perfect for individuals, couples, or families who want multiple unique meals each week.
Each meal includes 1 main + 2 sides (up to 10 different meals per session).
Omakase (Chef’s Choice)
$420 flat for up to 12 servings
$30 per serving for 13–19 servings
$25 per serving for 20–40 servings
✅ Fully chef-selected menus based on your preferences
❌ No specific dish requests (I plan the whole menu)
❌ No menu heads up
In-Control (Customized)
$540 flat for up to 12 servings
$35 per serving for 13–19 servings
$30 per serving for 20–40 servings
✅ Fully planned menu shared in advance
✅ Request up to 3 custom dishes per session
✅ Choosing dishes from rotating weekly menu
✅ Small tweaks (like protein swaps) allowed for any of the dishes
🍛 Family Plans (Batch Style)
Great for households who prefer larger portions and simpler menus, they can enjoy multiple times during the week.
Each session includes one main dish and two sides, all of which are cooked in bulk. The base session covers 2 people for 6 meals (approximately 12 servings).
Omakase (Chef’s Choice)
$250 flat per session (serves 2 for 6 meals, 12 servings)
+$30 per additional person (+6 servings)
✅ Chef-selected dishes based on your household’s preferences
❌ No specific dish requests
❌ No menu heads up
In-Control (Client-Selected)
$300 flat per session (serves 2 for 6 meals, 12 servings)
+$30 per additional person (+6 servings)
✅ You choose the dishes (1 main + 2 sides) or pick from my weekly menu
| Plan Details | Adventure – Omakase | Adventure – In-Control | Family – Omakase | Family – In-Control |
|---|---|---|---|---|
| Best For | Variety lovers | Variety + control | Families wanting simple bulk meals |
Families wanting bulk meals with choice |
| 12 Servings | $420 flat ($35/serving) |
$540 flat ($45/serving) |
$250 flat (2 ppl / 6 meals) |
$300 flat (2 ppl / 6 meals) |
| 13–19 Servings | $30 per serving | $35 per serving | +$30 per extra person | +$30 per extra person |
| 20–40 Servings | $25 per serving | $30 per serving | +$30 per extra person | +$30 per extra person |
| Meals per Session | Up to 10 unique meals ( 10 main + 20 sides) |
Up to 10 unique meals ( 10 main + 20 sides) |
1 main + 2 sides (bulk) | 1 main + 2 sides (bulk) |
| Customization | Chef-selected | 3 custom dishes + tweaks + weekly menu |
Chef-selected | Client chooses or weekly menu |
👨🍳 Trial Option (For First-Time Clients)
3-session trial available for new clients
10% off the total session price
Disposable container fees waived
Choose any plan or style
🗒️ Notes & Extras
All menus accommodate your dietary needs (allergies, dislikes, low-carb, vegan, etc.).
Fridge organization is available for $40 per session.
Pre-session kitchen cleaning (limited to the kitchen area) is $40/hour.
Cook-your-own-rice discount: 10% off your session total.
📍 Service Areas: Bellevue, Kirkland, Redmond, Mercer Island
🕘 Availability: Weekdays, 10 AM – 6 PM
Try answering these questions for a quick match!
Do you prefer every meal to be different?
Do you want to choose and know the menu in advance?
How many people are you feeding?
Ready to see your recommended plan?
Adventure – Omakase
Pricing:
$420 flat (≤12 servings)
$30 (13–19)
$25 (20–40)
Menu & Format:
Chef-selected, up to 10 unique meals (1 main + 2 sides each).
Best For:
Variety lovers who don’t want to plan menus.
Example Order:
10 lunch boxes (5 lunches for 2), 5 dinners for 2.
Adventure – In-Control
Pricing:
$540 flat (≤12 servings)
$35 (13–19)
$30 (20–40)
Menu & Format:
Choose from weekly menu or request up to 3 custom dishes (10 meals/session).
Best For:
Those who want variety but also customization.
Example Order:
5 lunch boxes, 5 dinners for 2, plus special requests (LA Galbi & handroll sushi).
Family – Omakase
Pricing:
$250 flat (2 people, 6 meals)
+ $30 per additional person
Menu & Format:
Chef-selected bulk meals (1 main + 2 sides).
Best For:
Families who want simple, repeated meals.
Example Order:
Family set for 3 people (base price + $30).
Family – In-Control
Pricing:
$300 flat (2 people, 6 meals)
+ $30 per additional person
Menu & Format:
Bulk meals, client-selected dishes or from weekly menu.
Best For:
Families who want bulk meals but full control.
Example Order:
“We love your curry rice — make a big batch for 5 people (base price + $60).”
See some of my works…
Get an instant quote
Approx. $0.00 per serving
How It Works
Step 1: Schedule a Free Consultation
Start by filling out a quick form to book a free 30-minute consultation via phone or Zoom. Apply now
Step 2: Let’s Plan Your First Session
If you decide to move forward, I’ll send you a short intake form to gather:
- Your food preferences & dietary needs
- Specific dishes you’d like to request
- Logistics like parking, session location, and how many meals or servings you need
You’ll also receive a quote and service agreement to review.
Step 3: Secure Your Booking
To lock in your date, simply:
- Sign the agreement
- Pay a 50% deposit
This must be done at least one week before your session.
Step 4: Review Your Meal Plan
4 days before your session, you’ll receive a custom meal plan.
You’ll have until midnight the next day to request any changes.
Note : This step is not applicable for Omakase package
Step 5: Cooking Day
On the scheduled day, I’ll come to your home and:
- Prepare your meals (typically takes 4–5 hours, including cleanup)
- Cool and neatly pack everything into your containers
(or mine for $2/serving) - Label and store your meals so they’re ready whenever you are
Step 6: After Your Session
You’ll receive an invoice for the remaining 50% and a link to book another trial session if you’d like.
Step 7: Long-Term Clients
You’re welcome to book up to 3 trial sessions. After that, you’ll have the option to:
- Sign a regular service agreement (no need to re-sign each time)
- Switch to a bi-weekly payments
If you have any questions, feel free to reach out—I’m here to make mealtime stress-free and delicious!
FAQs
-
I primarily cook Thai, Lao, Japanese, Chinese, Korean, Italian, French, or a fusion of multiple cuisines. However, I always want to try something new. You can expect a variety in my menu.
Check out my previous works here
-
I will work with you to see the possibility of each requested dish.
Things to be considered
1) Availability of ingredients
2) Cook time: Due to legal requirements, Every cooking step must be done in your kitchen. Only dishes that can be done in 3 hours would be viable.
3) The dish has to be reheating-friendly. I do not want to create a meal that will go soggy or dull when you eat it.
4) Depending on the dish, additional charges may apply -
I was a full-time personal chef for two families for about 10 months before I decided to go to culinary school in Japan. Back then, I charged an hourly rate of $40 an hour.
During my culinary school year, I learned French, Italian, Japanese, and Chinese cooking, nutrition, and food safety. I also worked in the kitchen at a sushi restaurant and a few French restaurants in Tokyo.
In short, my professional cooking experience is about two years.
-
For trial sessions: Bank transfer or Venmo. A 50% deposit is due when an order for each week is placed. After the meal prep session, a separate invoice will be sent to you for the remaining 50% of the charge.
Regular customer with contract: Bi-Weekly or monthly payment can be arranged
Ready to get started?
[**All services will resume from July 2025]
Apply for a call back
